Easy Family Dinners Cooking Course

This 4-hour hands-on cooking course is designed specifically for housekeepers and home cooks who want to cook with more confidence, structure, and pride.

At Food Ink, we believe good cooking is not about being fancy — it’s about knowing what you’re doing, understanding flavour, and being able to cook meals that work in real homes.

This course focuses on everyday family meals that are:

Practical
Affordable
Easy to repeat
Full of flavour

Students will cook together, eat together, and leave with skills they can use immediately at home.

WHAT YOU’LL LEARN

✔ How to follow a recipe with confidence
✔ Basic kitchen skills and good habits
✔ How to cook once and eat twice
✔ How to build flavour simply
✔ How to plan a weekly family menu

This is a supportive, encouraging environment — no pressure, no judgement.

WHAT’S INCLUDED

* 4 hours of hands-on cooking
* Printed recipe pack (5 dishes per course)
* Lunch made together during the class
* Certificate of attendance
* Practical tips you can use in any kitchen

THE MENU

Each course teaches 5 complete dishes that work together as a weekly family menu.

26 February COURSE: Everyday Family Favourites

Easy Beef Lasagne
Chicken Mac & Cheese
Asian Chicken with Vegetable Fried Rice
Italian Meatballs with Mash
Hearty Fish Pie
THE BEST Roast Chicken

(Menus may vary slightly depending on availability and dietary needs.)

WHO THIS COURSE IS FOR

✔ Housekeepers
✔ Home cooks
✔ Anyone who cooks for a family
✔ Anyone who wants to feel more confident in the kitchen

No previous training required.

CLASS DETAILS

Time: 10:00 – 14:00
Venue: Food Ink Studio, Northcliff
Class size: Small groups only
All ingredients included

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