Make your own vegan dark chocolate pancakes with a mix of gluten free flour, soya milk and hot chocolate powder. Easy to follow method included on the back of the label.
Our baking mix comes packaged in an eco-friendly, 100% cotton drawstring bag, that can be re-used or repurposed. - Vegan Friendly - Dairy Free - Gluten Free - Makes about 20 Pancakes
You will need: - Bamboes Dark Chocolate Pancakes Baking Mix - 480ml Soya Milk - 2 Tbsp Canola Oil or Avocado Oil - 500ml Sparkling Water (or regular water).
Enjoy with: Whipped coconut cream and fresh berries.
Ingredients: Gluten Free Flour (Potato Starch, Soya Flour, Brown Rice Flour, Sago Flour and Tapioca Flour), Cornstarch, Sugar, Salt and Dark Chocolate Powder (dairy free). Storage: Store in a cool, dry place. Hints: - After 2 minutes, loosen the edges of the pancake with a spatula or wooden skewer completely before carefully turning over to cook on the other side.